Kuopio 2020-2021

Kuopio Region is among the leading dynamic centers of growth in Finland, when measured by the variables of vitality and competitiveness. The region is one of the largest dairy and meat producers in Finland and, food production and research are among the best in the country. In terms of quality, milk from Kuopio is considered to be the best in the EU. High-quality skills and varied natural resources offer fantastic opportunities for new growth and renewal as well as the development of new products and services. The wood and food industries are the most important traditional industries. Additionally, tourism has an important role for the economy. Accommodation and program services provide jobs for many people.

Kuopio's Bid Book

Life According to Nature's Rhythm

European Region of Gastronomy awarded 2020-2021
Life According to Nature's Rhythm

Ambassadors from Kuopio

Awarded Gifts in IGCAT's Food Gift Challenge

Finna Cloudberry

2022
Winner of the category:
Most Creative Branding
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Ilmatar Midsummer Honey

2022
Winner of the category:
Most Sustainable Packaging
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Kauraparta Bread Flour Mix Set

2021
Winner of the category:
3RD PRIZE
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Willimaku Gift Collection

2020
Winner of the category:
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Talwimaku Christmas Present

2020
Winner of the category:
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Organic Honey from Kuopio

2020
Winner of the category:
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Canned Garlic Pike

2020
Winner of the category:
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Awarded Films in IGCAT's Food Film Menu

2021
Winner of the category:

3RD BEST EUROPEAN FILM

A Food and Love Story
Winner of the category:

Taste Savo - Kuopio 2020-2021
Taste Savo