
The culinary essence of Hauts-de-France 2023
27 March 2024 – A celebration of the culinary identity of Hauts-de-France, European Region of Gastronomy 2023, the 3rd edition of Sirha Omnivore fair took place in Le Touquet

27 March 2024 – A celebration of the culinary identity of Hauts-de-France, European Region of Gastronomy 2023, the 3rd edition of Sirha Omnivore fair took place in Le Touquet

12 December 2023 – As its title year as European Region of Gastronomy 2023 comes to an end, Hauts-de-France takes stock of the powerful dynamic

About the European/World Regions of Gastronomy World/European Regions of Gastronomy, guided by IGCAT, are working together to strengthen food security through the celebration of distinctive food

24 March 2023 – Hauts-de-France announced an exciting programme full of unique events, initiatives and activities to celebrate its title year as European Region of

30 December 2022 – Over 60 articles have been published about the World and European Regions of Gastronomy in international online media in 2022. These

30 September 2022 – The European Region of Gastronomy 2023 award of Hauts-de-France shines on the pages of the 2022 edition of the regional magazine

28 September 2021 – After a successful candidacy process, Hauts-de-France was officially awarded European Region of Gastronomy 2023 on Monday 27 September in Le Touquet. It is the first

21 June 2021 – Local chefs, producers and foods are the protagonists of the new, mouth-watering video of Hauts-de-France, European Region of Gastronomy awarded 2023.