Carme Ruscalleda
“Catalonia is committed to raising the quality of local cuisine and food products.”
19 February 2018
News & Updates
Wassim Hallal
“Aarhus/Central Denmark Region 2017 will celebrate our widespread and innovative use of local ingredients.”
16 February 2018
Shane Sheedy
[trx_title type=”2″ style=”none” align=”left” bottom=”10″]Shane Sheedy[/trx_title] Galway, West of Ireland Shane is 28 years old and he has been working in kitchens since he was
16 February 2017
Stamatios Misomikes
[trx_title type=”2″ style=”none” align=”left” bottom=”10″]Stamatios Misomikes[/trx_title] South Aegean, Greece Stamatios is a passionate and very creative young chef. Raised in a culinary family he developed
16 February 2017
